Papas Rellenas, or Stuffed Potato Balls are the BEST croquettes you can get in Latin American countries. Traditionally seasoned ground beef wrapped in a boiled mashed potato, then deep fried, [...]
Flavors Dulce de Leche Mango Cheesecake Bavarian Creme Mexican Hot Chocolate Sweet Cherry Sweet Potato Lemon Creme
Dumplings can be found in many shapes and varieties all over the world. Whether it is gyoza in Japan, tortellini in Italy, or humble dropped dumplings in the American South, dumplings will always [...]
Empanadas are taking over the world right now! And it is no wonder, they can be eaten for breakfast, lunch, dinner or dessert; they can be an appetizer or a snack; they can be served as a full [...]
Prep Time: 15 Minutes Cook Time: 10 Minutes Yields: 6 Servings Ingredients 10 oz Popkoff’s Chicken Pelmeni 1/2 Head Green Cabbage, Thinly Shredded 1/4 Head Red Cabbage, Thinly Shredded 1 [...]
Prep Time: 15 Minutes Cook Time: 15 Minutes Yields: 10 Servings Ingredients 10 oz. Popkoff’s Sweet Farmer’s Cheese Vareniki 1/2 cup Whipped Cream 1/2 Tbsp Cinnamon Sugar to Garnish [...]
In 1965 Peter Popkoff founded Popkoff’s Frozen Foods in San Francisco and provided the Bay Area with traditional Russian favorites including Pelmeni and Vareniki.
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